Bread & Cakes

Delicious Italian Grissini, cake, cookies, panettone and breads, in the traditional manner and delivered directly to your door by us, Machiavelli Food. See our gâtô Pâtisserie section for more deliciousness.

Showing 1–10 of a total 10 items
  • * Grissini Torinese

    * Grissini Torinese

    Hand Made Grissini produced in a small bakery in Torino. Delicious with cured meat, cheese and stands up perfectly just on its own, with a glass of wine. This is the best grissini we have ever found, you will love it. Probably best to buy two packs!

    SKU16290   •   Weight: 350g   •   Price: £5.55
  • Cantucci 300g

    Cantucci 300g

    A delicious biscuit with a high almonds content, best dipped in a little Vin Santo.

    SKU16203   •   Weight: 300g   •   Price: £6.45
  • Chocolate Panettone 1kg

    Chocolate Panettone 1kg

    Made with specially worked dough using only butter and adding sultanas, candied fruit, sugar, egg yolks and natural flavourings, and of course chocolate. (This is a seasonal product available around Christmas)

    SKU16204   •   Weight: 1kg   •   Price: £13.70
  • Classic Panettone 1kg

    Classic Panettone 1kg

    Panettone is a typical cake of Milan, Italy, traditionally prepared and enjoyed at Christmas. It is made of soft, incompletely cooked dough containing candies and raisins. (This is a seasonal product available around Christmas)

    SKU16206   •   Weight: 1kg   •   Price: £12.75
  • Colomba Cake

    Colomba Cake

    Colomba Pasquale is an Easter counterpart of the two well known Italian Christmas desserts, Panettone and Pandoro. The dough for the Colomba is made with flour, eggs, sugar, natural yeast and butter, but usually contains just candied peel topped with pearl sugar and almonds.

    SKU16310   •   Weight: 1kg   •   Price: £14.30
  • Colomba Cake ~ Chocolate

    Colomba Cake ~ Chocolate

    Colomba cake, a sweet yeasted bread (like panettone plus candied orange peel, minus the raisins, and topped with sugared and sliced almonds) shaped in one of the most recognizable symbols of Easter, the dove - the symbol of peace and an appropriate finish to Easter dinner.

    SKU16312   •   Weight: 1kg   •   Price: £15.50
  • Columba Cake 500g

    Columba Cake 500g

    Colomba Pasquale is an Easter counterpart of the two well known Italian Christmas desserts, Panettone and Pandoro. The dough for the Colomba is made with flour, eggs, sugar, natural yeast and butter, but usually contains just candied peel topped with pearl sugar and almonds.

    SKU16311   •   Weight: 500g   •   Price: £9.20
  • Easter Biscuits

    Easter Biscuits

    The biscuits are simply delicious home-made shortbread

    sku16315   •   Weight: 200g   •   Price: £5.50
  • Panettone with Marrons Glacé 1kg

    Panettone with Marrons Glacé 1kg

    Made with specially worked dough using only butter and adding marrons glacés, sugar, egg yolks and natural flavourings. (This is a seasonal product, available around Christmas)

    SKU16209   •   Weight: 1kg   •   Price: £13.70
  • Panforte 300g

    Panforte 300g

    A cross between fruitcake and honey cake. Contains a tiny amount of flour, just enough to hold fruit and nuts together. The name Panforte - strong bread, refers to its spicy Christmas flavour. Delicious with mulled wine, pudding wine, coffee and tea or just by itself.

    SKU16208   •   Weight: 300g   •   Price: £7.75
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